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Just One Of Over A Hundred Dishes At Tandoori Flame, Brampton

Published:

Modified: December 28, 2023

by Georgetta Mcdade

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Introduction

Welcome to Tandoori Flame, Brampton, where we bring you the vibrant and diverse flavors of Indian cuisine. Nestled in the heart of Canada, Tandoori Flame is the ultimate destination for food lovers seeking an authentic taste of India. With our wide range of dishes, exceptional service, and inviting ambiance, we strive to create a memorable dining experience for all our guests.

 

At Tandoori Flame, we take pride in presenting an extensive menu that showcases the rich culinary heritage of India. From the fragrant spices of North Indian cuisine to the fiery delights of the South, our menu caters to all taste preferences. Whether you’re a vegetarian, a seafood enthusiast, or a lover of succulent meats, you’ll find an array of options that will tantalize your taste buds.

 

When you step into Tandoori Flame, you’ll be greeted with the warm aroma of freshly baked bread from our traditional clay tandoor ovens. The vibrant colors of Indian spices, the visual appeal of our carefully crafted dishes, and the welcoming smiles of our staff will transport you to the streets of India.

 

Our knowledgeable and friendly servers will guide you through our menu, ensuring you find the perfect dish to satisfy your cravings. From the eclectic appetizers to the mouthwatering desserts, each item on our menu is prepared with utmost care and attention to detail. We source the finest ingredients to deliver an exceptional dining experience that embodies the true essence of Indian cuisine.

 

Whether you’re here for a casual lunch, a romantic dinner, or a grand celebration, Tandoori Flame has something to offer everyone. Our spacious and elegantly designed restaurant features a contemporary yet comfortable atmosphere, making it the perfect setting for any occasion.

 

When you visit Tandoori Flame, be prepared to embark on a culinary journey that will take you through the flavors of India. From the tangy street food of Mumbai to the royal flavors of Lucknow, every bite will leave you craving for more. So come, join us at Tandoori Flame, Brampton, and experience the magic of Indian cuisine like never before.

 

The Tandoori Flame Experience

At Tandoori Flame, we believe that dining is not just about satisfying your hunger, but also about creating lasting memories. From the moment you step through our doors, you are greeted with warm hospitality and immersed in an experience that combines the finest food, exceptional service, and a welcoming atmosphere.

 

As you settle into our comfortable surroundings, you’ll notice the crackling sound of the tandoor, the traditional clay oven that is the heart and soul of our kitchen. Our skilled chefs use this age-old cooking technique to infuse our dishes with smoky flavors and create a depth of taste that is unparalleled.

 

Our menu is carefully curated to offer a wide selection of dishes that showcase the diverse culinary traditions of India. Whether you’re a fan of the robust spices of North India or the delicate flavors of coastal cuisine, you’ll find an array of options that cater to your taste preferences.

 

The Tandoori Flame experience goes beyond just the food. Our attentive and knowledgeable staff are committed to ensuring that every aspect of your dining experience is nothing short of exceptional. From assisting you in navigating the menu to attending to your specific dietary requirements, our team is dedicated to exceeding your expectations.

 

One of the highlights of dining at Tandoori Flame is our live cooking stations. Watch as our talented chefs prepare your meal right in front of your eyes, adding a touch of theater to your dining experience. Whether it’s the sizzle of the tandoor or the artful plating of a vibrant curry, the passion and skill of our chefs are evident in every dish.

 

We understand that the perfect dining experience is not complete without the right ambiance. Our spacious and beautifully decorated restaurant provides a comfortable and inviting setting for you to enjoy your meal. Whether you’re celebrating a special occasion or simply enjoying a meal with friends and family, our friendly staff will ensure that you feel right at home.

 

At Tandoori Flame, we are committed to using the highest quality ingredients and traditional cooking techniques to deliver flavors that are true to their origins. We take pride in offering a dining experience that captures the essence of India’s culinary heritage while providing a contemporary twist.

 

Whether you’re a first-time visitor or a regular patron, we invite you to embark on a culinary journey at Tandoori Flame. Discover the flavors of India, indulge in the warmth of our hospitality, and create memories that will last a lifetime.

 

Appetizers

Start your culinary adventure at Tandoori Flame with our delectable selection of appetizers. Bursting with flavors and textures, these small plates are the perfect way to awaken your taste buds and get your appetite going.

 

One of our most popular appetizers is the classic Samosa. This savory pastry is filled with a delightful mix of potatoes, peas, and spices, then deep-fried to a golden perfection. Served with tangy tamarind and mint chutney, the Samosa is a favorite among both vegetarians and meat lovers.

 

If you’re a fan of spicy flavors, don’t miss our Chicken Tikka. Tender pieces of boneless chicken are marinated in a blend of yogurt and spices, then grilled to juicy perfection. The smoky aroma and the succulent taste of the Chicken Tikka make it a must-try dish.

 

For seafood enthusiasts, the Prawn Pakora is a delightful choice. Jumbo prawns are coated in a flavorful batter and deep-fried until crispy. Served with a zesty dipping sauce, this appetizer combines the freshness of prawns with a satisfying crunch.

 

Vegetarian options abound at Tandoori Flame, and one standout appetizer is the Paneer Tikka. Cubes of soft and creamy paneer cheese are marinated in a tantalizing blend of spices and grilled to perfection. The result is a flavorful and melt-in-your-mouth experience that is sure to please.

 

If you’re looking for something unique, try our Tandoori Wings. Succulent chicken wings are marinated in a special blend of spices and cooked in the tandoor, resulting in a smoky and spicy flavor that will leave you craving for more.

 

Another appetizer that is sure to impress is the Aloo Tikki. These crispy potato patties are seasoned with aromatic spices and served with a tangy yogurt sauce. The combination of the crispy exterior and the soft potato filling creates a delightful contrast of textures.

 

At Tandoori Flame, we also offer a range of vegetarian and non-vegetarian platters, which allow you to sample a variety of appetizers in one convenient plate. These platters are perfect for sharing with friends and family, allowing you to explore the diverse flavors of Indian cuisine together.

 

Whether you’re a fan of traditional Indian flavors or seeking a unique twist, our appetizers at Tandoori Flame are the perfect way to kick off your dining experience. Prepare your palate for the feast that lies ahead and let the flavors of India awaken your senses.

 

Soups and Salads

At Tandoori Flame, we believe in offering a well-rounded dining experience that caters to all taste preferences. That’s why we have a selection of soups and salads on our menu, perfect for those looking for a lighter start to their meal or a refreshing accompaniment to their main course.

 

For soup lovers, we have a variety of options that showcase the diverse flavors of India. Our Mulligatawny Soup, a classic Anglo-Indian creation, is a hearty and flavorful soup made with lentils, vegetables, and aromatic spices. With its rich and comforting taste, it’s the perfect choice for a chilly day.

 

If you’re in the mood for something lighter and more refreshing, our Tomato and Cucumber Salad is a great option. Made with ripe tomatoes, crisp cucumbers, and tangy lemon dressing, this salad provides a burst of freshness that cleanses the palate and leaves you feeling invigorated.

 

For those looking for a blend of flavors and textures, our Chicken Caesar Salad is a popular choice. Crispy romaine lettuce is tossed with grilled chicken, Parmesan cheese, croutons, and our homemade Caesar dressing, creating a satisfying and flavorful salad that can be enjoyed as a standalone dish or as a side.

 

If you’re a fan of the exotic, our Papaya Salad is a must-try. Shredded raw papaya is combined with a medley of fresh vegetables, herbs, and a tangy dressing, resulting in a salad that is both refreshing and packed with vibrant flavors.

 

For seafood enthusiasts, our Shrimp and Avocado Salad is a perfect choice. Succulent shrimp is paired with creamy avocado, crisp lettuce, and a zesty dressing, creating a harmonious blend of flavors that is sure to delight your taste buds.

 

At Tandoori Flame, we also offer a range of lentil soups and hearty vegetable soups that are both nutritious and satisfying. These soups are made with a variety of aromatic spices and wholesome ingredients, ensuring that every spoonful is packed with flavor.

 

Whether you’re in the mood for a light and refreshing salad or a comforting bowl of soup, our soups and salads at Tandoori Flame are the perfect way to start your meal. They not only provide a healthy option but also set the stage for the explosion of flavors that await you in our main dishes.

 

So, sit back, relax, and savor the deliciousness of our soups and salads, prepared with the same attention to detail and commitment to quality that defines our entire menu at Tandoori Flame.

 

Main Dishes

Prepare your taste buds for a tantalizing journey through the flavors of India with our diverse selection of main dishes at Tandoori Flame. From aromatic curries to sizzling tandoori specialties, our menu is a true celebration of Indian cuisine.

 

Step into the world of North Indian cuisine with our Butter Chicken, a classic favorite that never fails to delight. Tender pieces of chicken are marinated in a creamy tomato-based sauce, infused with a blend of fragrant spices. Served with naan bread or steamed rice, this dish is a must-try for first-time visitors and seasoned Indian food lovers alike.

 

For those seeking a vegetarian delight, our Paneer Makhani is a perfect choice. Cubes of paneer (Indian cottage cheese) are simmered in a rich and velvety tomato sauce, seasoned with aromatic spices. The creamy texture and the delicate flavors make it a hit among vegetarians and non-vegetarians alike.

 

If you’re a fan of spicy flavors, don’t miss our Lamb Vindaloo. This fiery Goan specialty combines tender pieces of lamb with a spicy vinegar-based sauce, infused with a blend of aromatic spices. The bold flavors and the kick of heat make it a favorite among those who crave a bit of spice in their meals.

 

For seafood lovers, our Fish Curry is a must-try. Fresh fish fillets are gently cooked in a flavorful curry sauce, made with a special blend of spices and tangy tamarind. The result is a dish that showcases the delicate flavors of the sea, paired with the richness of Indian spices.

 

Another highlight of our menu is our Tandoori Platter, a feast for meat lovers. This combination of tandoori specialties features succulent chunks of marinated chicken, tender lamb kebabs, and juicy tandoori prawns, all cooked to perfection in our traditional clay ovens. Served with mint chutney and naan bread, it’s a true culinary delight.

 

For fans of South Indian cuisine, our Dosa is a must-try. This thin and crispy crepe is made from fermented rice and lentil batter, filled with a variety of savory fillings like spiced potatoes, onions, and chutneys. Served with sambar and coconut chutney, it’s a delicious and fulfilling option.

 

At Tandoori Flame, we also cater to those with dietary preferences, offering a range of vegan, gluten-free, and dairy-free options. From our Vegetable Biryani to our Chana Masala, you’ll find flavorful and satisfying dishes that accommodate your specific needs.

 

Complete your main course experience with an assortment of breads, such as naan, roti, or paratha, and a selection of rice, like fragrant basmati rice or flavorful biryanis.

 

No Indian meal is complete without a little indulgence, and our menu features a variety of traditional Indian desserts to satisfy your sweet tooth. Whether it’s the creamy sweetness of Gulab Jamun or the rich and decadent taste of Mango Kulfi, our desserts are the perfect ending to your culinary adventure at Tandoori Flame.

 

Join us at Tandoori Flame and indulge in the flavors of India. Our main dishes are a testament to the richness and diversity of Indian cuisine, promising you a dining experience that is both memorable and satisfying.

 

Biryani

Indulge in the irresistible and aromatic flavors of Biryani at Tandoori Flame. This beloved rice dish is a cornerstone of Indian cuisine, combining fragrant basmati rice with succulent meats or vegetables, along with a blend of aromatic spices and herbs.

 

At Tandoori Flame, we offer a variety of Biryani options that cater to all taste preferences. Our Chicken Biryani is a classic choice, featuring tender pieces of chicken marinated in a flavorful blend of spices and cooked with basmati rice. The result is a rich and aromatic dish that is sure to satisfy your cravings.

 

For vegetarians, our Vegetable Biryani is a delicious and satisfying option. It combines a variety of fresh vegetables, such as carrots, peas, and potatoes, with fragrant spices and aromatic rice. Each spoonful is a burst of flavors and textures that will leave you wanting more.

 

If you’re a fan of seafood, our Prawn Biryani is a must-try. Succulent prawns are cooked with fragrant basmati rice and a medley of spices, creating a dish that is both delicate and flavorful. The combination of the tender prawns and the aromatic rice is truly a match made in culinary heaven.

 

For those seeking a meatier option, our Lamb Biryani is a perfect choice. Tender pieces of lamb are cooked with basmati rice and an exquisite blend of spices, resulting in a biryani that is rich in flavors and hearty in texture. Each bite is a symphony of savory goodness.

 

At Tandoori Flame, we take pride in using only the finest ingredients and traditional cooking methods to create our Biryani. Our chefs skillfully layer the rice, meat or vegetables, and spices, then seal it with dough to ensure that the flavors are locked in and the rice grains are perfectly cooked.

 

Each Biryani at Tandoori Flame is served with raita, a yogurt-based side dish that adds a cool and refreshing contrast to the warm and aromatic rice. The combination of the creamy raita and the flavorful Biryani creates a harmonious balance of tastes and textures.

 

Whether you’re dining with family, friends, or simply treating yourself to a flavorful meal, our Biryani is the perfect choice. It embodies the essence of Indian cuisine and allows you to savor the rich flavors and fragrant aromas that are synonymous with this beloved rice dish.

 

So, come and experience the magic of Biryani at Tandoori Flame. Let the enticing aromas and the delectable flavors transport you to the vibrant streets of India, where every bite is a celebration of culinary excellence.

 

Tandoor Specials

One of the highlights of Indian cuisine is the art of Tandoori cooking, and at Tandoori Flame, we specialize in these delectable dishes. Our Tandoor Specials are prepared in traditional clay ovens, known as Tandoors, which infuse the food with a unique smoky and charred flavor that is simply unbeatable.

 

Our menu features an array of Tandoori specialties that are sure to tantalize your taste buds. One of the most popular choices is our Tandoori Chicken. Succulent chicken pieces are marinated in a blend of yogurt, spices, and herbs, then cooked in the Tandoor until they acquire a delicious smoky flavor and a slightly charred exterior. The result is tender and flavorful chicken that is a favorite amongst our patrons.

 

For those who appreciate seafood, our Tandoori Prawns are a must-try. Jumbo prawns are marinated in a delicate blend of spices and cooked in the Tandoor until they become perfectly tender and succulent. The smoky aroma and the delicate flavors make this dish a true delight for seafood enthusiasts.

 

If you’re looking for a vegetarian option, our Tandoori Paneer Tikka won’t disappoint. The soft and creamy paneer (Indian cottage cheese) is marinated in a mixture of spices and grilled in the Tandoor. The result is a dish with a smoky flavor, a slight char on the edges, and a melt-in-your-mouth texture that will leave you craving for more.

 

For meat lovers, our Seekh Kebabs are a definite winner. These flavorful minced meat kebabs are seasoned with aromatic spices, skewered, and cooked in the Tandoor to juicy perfection. The combination of the smoky flavor and the spiced meat creates a delightful explosion of flavors with every bite.

 

Another star of our Tandoor Specials is the Tandoori Fish. Delicate fish fillets, marinated in a blend of spices and yogurt, are cooked to perfection in the Tandoor. The result is a dish that has a moist and flaky texture, with a smoky flavor that complements the delicate taste of the fish.

 

Accompany your Tandoor Specials with our assortment of freshly baked naan bread. From traditional plain naan to stuffed variations like garlic naan and cheese naan, these breads are the perfect accompaniment to soak up the flavors of the Tandoori dishes.

 

At Tandoori Flame, we take pride in preserving the age-old tradition of Tandoori cooking. Our Tandoors are fired by natural wood, which enhances the flavors and ensures the authenticity of our dishes. We believe that the smoky and charred flavors imparted by the Tandoor are key to creating an exceptional dining experience.

 

So, come and savor the flavors of our Tandoor Specials at Tandoori Flame. Immerse yourself in the smoky aromas and let the richness of the Tandoori dishes transport you to the vibrant streets of India, where the art of Tandoori cooking has been perfected over centuries.

 

Vegetarian Delights

At Tandoori Flame, we believe that vegetarian cuisine is a celebration of the vibrant flavors and diverse ingredients found in Indian cooking. Our menu features an extensive selection of vegetarian delights that showcase the richness and creativity of plant-based dishes.

 

For a classic Indian appetizer, our Vegetable Pakoras are a perfect choice. Assorted vegetables, such as onions, potatoes, and bell peppers, are coated in a flavorful chickpea batter and deep-fried until crispy. Served with tangy mint chutney, these fritters are a delightful way to start your meal.

 

If you’re looking for a creamy and satisfying dish, our Paneer Makhani is a must-try. Cubes of paneer (Indian cottage cheese) are cooked in a rich and velvety tomato-based sauce, infused with aromatic spices. The combination of the creamy paneer and the luscious sauce creates a delightful symphony of flavors.

 

One of our signature vegetarian specialties is the Palak Paneer. In this dish, the paneer is cooked in a vibrant spinach gravy, resulting in a dish that is both visually appealing and nutritious. The delicate blend of flavors and textures makes it a favorite among vegetarians and non-vegetarians alike.

 

For those seeking a burst of heat and flavor, our Aloo Gobi is a perfect choice. This classic North Indian dish combines potatoes and cauliflower, cooked with a blend of spices and herbs. The result is a hearty and flavorful dish that pairs well with naan bread or rice.

 

If you’re a fan of lentils, our Dal Makhani is not to be missed. This creamy and aromatic lentil dish is slow-cooked with a blend of spices and finished with a touch of cream, resulting in a rich and comforting experience for your taste buds. Served with naan bread or rice, it’s a satisfying choice for any vegetarian meal.

 

Another standout vegetarian dish on our menu is the Vegetable Biryani. Fragrant basmati rice is cooked with a medley of vegetables, aromatic spices, and herbs, creating a biryani that is both flavorful and wholesome. Each forkful is a delightful combination of fragrant rice and tender vegetables.

 

For a taste of South Indian cuisine, our Masala Dosa is a perfect choice. This thin and crispy rice pancake is filled with a spiced potato mixture and served with coconut chutney and sambar. The combination of the crisp dosa and the flavorful filling creates a unique and satisfying dining experience.

 

At Tandoori Flame, we understand the importance of catering to dietary preferences and restrictions. We offer a variety of vegan and gluten-free options, ensuring that all our guests can enjoy the flavors of our vegetarian dishes.

 

Indulge in the flavors of our vegetarian delights at Tandoori Flame and discover the endless possibilities of plant-based cuisine. We take pride in creating dishes that are as delicious as they are nutritious, allowing you to savor the vibrant flavors of India in every bite.

 

Seafood Delicacies

At Tandoori Flame, we take pride in our selection of seafood delicacies, perfect for those who crave the flavors of the ocean. From succulent prawns to tender fish, our menu offers a range of dishes that showcase the freshness and deliciousness of seafood.

 

One of our standout seafood offerings is the Tandoori Prawns. Jumbo prawns are marinated in a blend of aromatic spices and grilled in the traditional clay Tandoor oven. The result is tender, juicy prawns with a beautiful smoky flavor that pairs perfectly with our homemade tangy mint chutney. It’s a dish that will transport you straight to the coastal regions of India.

 

For a taste of South Indian cuisine, our Fish Curry is a must-try. Made with a delicate blend of spices, fresh fish fillets are gently simmered in a flavorful curry sauce that is enriched with tangy tamarind. The combination of the tender fish and the aromatic curry creates a dish that is both comforting and satisfying.

 

If you’re in the mood for something light and refreshing, our Shrimp and Avocado Salad is a perfect choice. Succulent shrimp are paired with creamy avocado, crisp lettuce, and a zesty dressing, creating a medley of flavors and textures that is simply irresistible.

 

For those who enjoy a bit of heat, our Spicy Garlic Butter Prawns are a must-try. Juicy prawns are sautéed in a spicy garlic butter sauce, resulting in a dish that is full of bold flavors and a hint of tanginess. Each bite is a burst of spiciness that will leave you craving for more.

 

Seafood lovers will also delight in our Goan Fish Curry. This authentic Goan specialty features a tangy and coconut-based curry, cooked with the catch of the day. The fish absorbs the flavors of the curry and becomes perfectly tender, creating a dish that is rich in both taste and cultural heritage.

 

At Tandoori Flame, we understand the importance of sourcing the freshest seafood for our dishes. We take pride in using high-quality ingredients that are sustainably sourced, ensuring that each seafood delicacy embodies our commitment to both taste and sustainability.

 

Whether you’re a seafood enthusiast or looking to explore new flavors, our seafood delicacies at Tandoori Flame are sure to impress your taste buds. Let the flavors of the ocean transport you to coastal regions, where the bounty of the sea meets the culinary expertise of India.

 

Chicken Specialties

At Tandoori Flame, we offer a delightful array of chicken specialties that showcase the versatility and flavors of Indian cuisine. From classic favorites to unique creations, our menu is a celebration of the succulent and tender chicken dishes.

 

One of our must-try chicken dishes is the Butter Chicken, a true crowd-pleaser. Tender chicken pieces are marinated in yogurt and aromatic spices, then cooked in a rich tomato-based sauce infused with butter and cream. The result is a creamy and flavorful dish that pairs perfectly with fluffy naan bread or steamed rice.

 

For those who seek a spicy kick, our Chicken Vindaloo is a perfect choice. This Goan specialty features tender chicken chunks cooked in a fiery and tangy sauce made from vinegar, spices, and aromatic herbs. Each bite delivers a burst of flavors that will tantalize your taste buds.

 

Another popular chicken dish is the Chicken Tikka Masala. Succulent pieces of chicken are marinated in a blend of spices and yogurt, then grilled to perfection in the tandoor oven. The grilled chicken is then simmered in a rich and creamy tomato-based sauce, resulting in a dish that is both comforting and full of flavor.

 

For a taste of the South, our Chicken Chettinad is a must-try. This spicy and aromatic dish originates from the Chettinad region of Tamil Nadu. Made with a unique blend of spices including black pepper, fennel, and curry leaves, the Chicken Chettinad is a flavor-packed dish that will transport your taste buds to the fiery kitchens of South India.

 

If you’re a fan of aromatic rice dishes, our Chicken Biryani is not to be missed. Fragrant basmati rice is cooked with succulent chicken pieces and a blend of aromatic spices, resulting in a biryani that is both flavorful and satisfying. Each forkful is a delightful combination of tender chicken and fragrant rice.

 

For those looking for a healthier option, our Chicken Kebabs are perfect. Made from lean chicken meat marinated with spices and grilled to perfection, these kebabs are a healthier alternative while still offering delicious flavors. Served with mint chutney, they make for a tasty and guilt-free indulgence.

 

At Tandoori Flame, we take pride in using the freshest ingredients and authentic spices to create our chicken specialties. We believe in preserving the authentic flavors of Indian cuisine while also offering unique and innovative dishes that cater to diverse palates.

 

Whether you prefer the creamy richness of Butter Chicken or the bold flavors of Chicken Vindaloo, our chicken specialties at Tandoori Flame are sure to satisfy your craving for succulent and flavorful chicken dishes. Enjoy the deliciousness of our chicken specials and let the authentic flavors of India take your taste buds on a culinary adventure.

 

Lamb Specialties

At Tandoori Flame, we take pride in offering an enticing selection of lamb specialties that showcase the rich and distinctive flavors of Indian cuisine. From tender curries to succulent kebabs, our menu celebrates the unique taste of lamb and transports you to the heart of Indian culinary traditions.

 

One of our standout lamb dishes is the Rogan Josh. Originating from the Kashmir region, this aromatic curry features tender pieces of lamb simmered in a rich and flavorful sauce made with a blend of spices and yogurt. The slow cooking process creates a melt-in-your-mouth texture and a depth of flavors that is truly irresistible.

 

For those who appreciate a bit of heat, our Lamb Vindaloo is a perfect choice. This fiery and tangy Goan specialty combines marinated lamb with a spicy vinegar-based sauce, infused with a blend of aromatic spices. The result is a bold and flavorful dish that packs a punch.

 

If you’re a fan of aromatic rice dishes, our Lamb Biryani is a must-try. Basmati rice is cunningly cooked with tender pieces of marinated lamb, resulting in a biryani that is fragrant, flavorful, and satisfying. Each bite is a delightful combination of tender lamb and aromatic rice, creating a symphony of flavors.

 

Another popular lamb dish is the Lamb Korma. Tender pieces of lamb are gently simmered in a creamy and delicately spiced sauce, creating a melt-in-your-mouth experience. The rich flavors of the sauce perfectly complement the succulent lamb to create a truly indulgent dish.

 

For those seeking a unique and spicy twist, our Chettinad Lamb Curry is a perfect choice. Hailing from the Chettinad region of Tamil Nadu, this dish features succulent lamb cooked with a blend of aromatic spices including black pepper, fennel, and curry leaves. The result is a flavorful and aromatic curry that will leave you craving for more.

 

If you prefer something lighter, our Lamb Kebabs are a great option. Made from marinated minced lamb, these skewered kebabs are grilled to perfection, resulting in a smoky and succulent taste. Served with mint chutney, these kebabs are an absolute delight to savor.

 

At Tandoori Flame, we take pride in sourcing the finest quality lamb and using traditional cooking techniques to create our lamb specialties. Our skilled chefs masterfully blend spices and flavors to bring out the best in each dish, ensuring a memorable dining experience.

 

Whether you choose the rich and hearty Rogan Josh or the bold flavors of the Lamb Vindaloo, our lamb specialties at Tandoori Flame are sure to satisfy your craving for tender and flavorful lamb dishes. Immerse yourself in the tantalizing flavors of our lamb specialties and experience the true essence of Indian cuisine.

 

Goat Specialties

At Tandoori Flame, we are proud to offer a selection of exquisite goat specialties that highlight the bold and robust flavors of Indian cuisine. Our menu features dishes that showcase the tender and succulent meat of goat, cooked to perfection with aromatic spices and rich gravies.

 

One of our standout goat dishes is the Goat Curry. This hearty and flavorful dish features tender pieces of goat meat stewed in a rich and aromatic gravy, made from a blend of spices and herbs. The slow cooking process allows the meat to become tender and infuses it with the mouthwatering flavors of the curry.

 

For those who enjoy a bit of heat, our Goat Vindaloo is a perfect choice. This Goan specialty combines marinated goat meat with a spicy and tangy sauce made from vinegar, red chilies, and a blend of aromatic spices. The result is a bold and flavorful dish that is sure to satisfy any spice lover.

 

Another popular goat dish on our menu is the Goat Biryani. Fragrant basmati rice is cooked with succulent pieces of goat meat, creating a biryani that is fragrant, flavorful, and deeply satisfying. The tender goat meat and aromatic rice come together to create a symphony of flavors that you won’t want to miss.

 

If you’re seeking a unique and flavorful experience, our Goat Curry South Indian Style is a must-try. Infused with the earthy flavors of South Indian spices, this curry showcases the rich and complex flavors of the region. The tender goat meat is enhanced by the aromatic spices, creating a dish that is aromatic, spicy, and deeply satisfying.

 

For those who appreciate grilled meats, our Tandoori Goat is a perfect choice. Tender cuts of goat meat are marinated in a blend of spices and yogurt, then grilled to perfection in our traditional clay Tandoor oven. The result is succulent and charred meat that is infused with smoky flavors and a tantalizing aroma.

 

At Tandoori Flame, we believe in using only the finest quality ingredients, including fresh and tender goat meat, to create our goat specialties. Our talented chefs expertly blend spices and flavors to bring out the best in each dish, ensuring a delightful dining experience for our guests.

 

Whether you choose the hearty and flavorful Goat Curry or the bold and tangy Goat Vindaloo, our goat specialties at Tandoori Flame are sure to satisfy your cravings for succulent and flavorful meat. Allow yourself to indulge in the rich and robust flavors of our goat dishes, and experience a true journey of taste.

 

Indo-Chinese Fusion

At Tandoori Flame, we offer a unique and flavorful fusion of Indian and Chinese cuisines with our Indo-Chinese fusion dishes. Blending the aromas and flavors of these two vibrant culinary traditions, our menu presents a delightful fusion of spices, techniques, and ingredients that will take your taste buds on a captivating journey.

 

One of our popular Indo-Chinese creations is the Chili Chicken. This dish features tender chicken pieces stir-fried with bell peppers, onions, and a flavorful chili sauce. The combination of the Indian spices and the tangy flavors of Chinese cuisine creates a harmonious balance that will keep you coming back for more.

 

For those who enjoy a bit of crunch, our Vegetable Manchurian is a must-try. These vegetable dumplings are made with a combination of finely chopped vegetables, formed into balls, and deep-fried until golden and crispy. They are then tossed in a savory and tangy Manchurian sauce, resulting in a dish that is both flavorful and texturally satisfying.

 

If you’re a fan of noodles, our Vegetable Hakka Noodles will delight your senses. This stir-fried noodle dish features a medley of colorful vegetables and a blend of Indian and Chinese spices. The result is a plate of noodles that is bursting with flavor and offers a delightful fusion of tastes and textures.

 

Another favorite on our menu is the Szechuan Paneer. This Indo-Chinese delight combines soft and creamy paneer with a spicy Szechuan sauce. The heat of the sauce is balanced by the richness of paneer, creating a flavorful symphony that will leave you craving for more.

 

For those who prefer a protein-packed dish, our Indo-Chinese Chili Shrimp is a mouthwatering choice. Succulent shrimp are sautéed with vibrant bell peppers, onions, and a spicy chili sauce. The result is a combination of juicy shrimp and bold flavors that create an explosion of taste in every bite.

 

At Tandoori Flame, our Indo-Chinese fusion dishes are crafted with care, using an expert blend of Indian and Chinese spices and cooking techniques. We strive to bring you the best of both culinary worlds, creating a unique and exciting dining experience.

 

Indo-Chinese fusion cuisine offers a tantalizing exploration of flavors, and our menu at Tandoori Flame captures the essence of this fusion with creations that are sure to thrill your palate. Experience the marriage of Indian and Chinese flavors through our Indo-Chinese fusion dishes, and discover a whole new world of taste.

 

Bread Basket

Complete your culinary journey at Tandoori Flame with our delectable selection of Indian breads, collectively known as the Bread Basket. These warm, freshly baked breads are the perfect accompaniment to our flavorful curries and grilled specialties, adding a satisfying element of texture and taste to your meal.

 

One of the most iconic Indian breads is the Naan. Soft and pillowy, this traditional bread is baked in our clay tandoor oven, resulting in a slightly charred exterior and a wonderfully chewy interior. Whether you opt for the classic plain naan, the fragrant garlic naan, or the indulgent butter naan, each bite is a comforting delight that complements a wide range of dishes.

 

If you prefer something lighter, our Roti is an excellent choice. Made from whole wheat flour, this unleavened flatbread is lightly cooked on a griddle and served piping hot. With its simplicity and versatility, Roti is a perfect accompaniment to curries, lentils, and other Indian delicacies.

 

For a flaky and layered bread option, our Paratha is a must-try. This buttery and crispy bread is made by folding and rolling dough into multiple layers, resulting in a delicious and indulgent treat. Whether you choose the plain Paratha or variations like aloo (potato) paratha or paneer (Indian cottage cheese) paratha, each bite offers a delightful explosion of flavors.

 

If you’re looking for a gluten-free option, our Tandoori Roti is an excellent choice. Made from a blend of gluten-free flours, this bread is cooked in the tandoor oven, resulting in a slightly smoky and crisp texture. It’s a great alternative for those with dietary restrictions who still want to enjoy the authentic flavors of Indian cuisine.

 

To add a touch of sweetness to your meal, indulge in our Peshawari Naan. This stuffed naan is filled with a sweet mixture of dry fruits, nuts, and aromatic spices. Each bite is a delightful balance of textures, combining the softness of the naan with the crunch of the nuts and the natural sweetness of the filling.

 

At Tandoori Flame, our breads are prepared with care and attention to detail. Our skilled chefs utilize traditional techniques and high-quality ingredients to ensure that each bread is fresh, flavorful, and of the utmost quality.

 

Enhance your dining experience by selecting from our Bread Basket and savoring the authentic flavors of Indian breads. Whether you’re enjoying it with curries, scooping up sauces, or savoring it on its own, our breads are the perfect complement to your meal at Tandoori Flame.

 

Rice Accompaniments

At Tandoori Flame, we understand that rice is a central and versatile ingredient in Indian cuisine. That’s why we offer a variety of rice accompaniments that perfectly complement our flavorful curries, grilled specialties, and tandoori dishes, providing a satisfying and filling addition to your meal.

 

Our fragrant Basmati Rice is a staple in Indian cuisine, known for its long grains, delicate aroma, and fluffy texture. Served plain, it provides the perfect neutral base for absorbing the flavors of the accompanying dishes, allowing you to truly appreciate the nuances of each bite.

 

For those who prefer a more flavorful option, our Jeera Rice is a must-try. Fragrant basmati rice is cooked with cumin seeds and other aromatic spices, resulting in a dish that is subtly flavored and pairs well with a wide variety of gravies and curries.

 

For a touch of luxury, our Saffron Rice is an excellent choice. Fragrant basmati rice is delicately spiced and infused with saffron, creating a vibrant yellow hue and a delicate flavor profile. The saffron adds a hint of floral sweetness, making it a delightful accompaniment to both vegetarian and meat-based dishes.

 

If you’re a fan of spicy flavors, our Biryani Rice is a perfect choice. Fragrant basmati rice is cooked with traditional Indian spices, colorful vegetables, and aromatic herbs. This flavorful rice pairs well with a variety of curries and kebabs, adding an extra layer of indulgence to your meal.

 

For something vibrant and satisfying, our Vegetable Pulao is a delightful option. Basmati rice is cooked with a medley of colorful vegetables, aromatic spices, and fragrant herbs, resulting in a delicious and wholesome dish. Each bite is a burst of flavors and textures that will leave you craving for more.

 

At Tandoori Flame, we also offer specialty rice options like Lemon Rice and Coconut Rice. These dishes are prepared by cooking fragrant basmati rice with tangy lemon juice or savory coconut milk, respectively, along with a blend of spices. These rice accompaniments are full of flavor and make a perfect pairing with various Indian delicacies.

 

Our rice accompaniments are prepared with the utmost care, utilizing high-quality ingredients and traditional cooking techniques. We strive to provide you with rice dishes that are not only delicious but also enhance the flavors of the main dishes they are served with.

 

Whether you opt for the fragrant Basmati Rice, the subtly spiced Jeera Rice, or the indulgent Saffron Rice, our rice accompaniments at Tandoori Flame add a wholesome and flavorful touch to your dining experience. Enjoy the aromatic richness and comforting satisfaction of our rice dishes alongside our delectable Indian specialties.

 

Desserts

No meal is complete without a touch of sweetness, and at Tandoori Flame, we offer a tantalizing array of desserts that will satisfy your cravings and indulge your taste buds. Our desserts are a perfect ending to your culinary journey, showcasing the richness of Indian sweets and the flavors of traditional desserts.

 

A beloved classic, Gulab Jamun, is a must-try. These soft and spongy milk dumplings are soaked in a sweet syrup infused with cardamom and rose essence. Each bite is a burst of sweet and floral flavors that melt in your mouth, leaving you with a feeling of pure bliss.

 

For those who appreciate a touch of coolness, our Mango Kulfi is a perfect choice. This creamy and refreshing frozen dessert is made from ripe mangoes, milk, and sugar. With its rich and velvety texture and the natural sweetness of mangoes, this dessert is a true treat for your palate.

 

If you’re a fan of classic Indian sweets, our Kheer is a delightful option. This rice pudding is made by slow-cooking rice, milk, and a touch of cardamom, resulting in a thick and creamy dessert. Garnished with nuts and raisins, this sweet concoction is a comforting and soul-satisfying end to your meal.

 

For a taste of indulgence, our Rasmalai is a heavenly choice. Soft and spongy cottage cheese dumplings are soaked in a sweet and creamy milk sauce, flavored with cardamom, saffron, and pistachios. The combination of the delicate dumplings and the luscious sauce creates a dessert that is truly exquisite.

 

If you’re looking for a unique blend of flavors, our Paan Ice Cream is a must-try. Paan, a popular mouth freshener in India, is transformed into a sweet and refreshing ice cream. The blend of betel leaves, rose essences, and aromatic spices creates a dessert that is both distinctive and delightful.

 

At Tandoori Flame, we also offer a variety of Indian sweets like Jalebi, Gajar Halwa, and Rasgulla. These traditional desserts are made with love and care, utilizing age-old recipes and authentic ingredients. Each sweet delight is a testament to the rich culinary heritage of India.

 

Our desserts at Tandoori Flame are prepared with the utmost attention to detail, using high-quality ingredients and traditional techniques. We strive to provide you with desserts that are not only visually appealing but also deliver a burst of flavors and textures that will leave a lasting impression.

 

Indulge in the sweetness of our dessert offerings and let the flavors of India dance on your taste buds. From the comforting warmth of Gulab Jamun to the refreshing coolness of Mango Kulfi, our desserts are the perfect ending to your culinary journey at Tandoori Flame.

 

Beverages

At Tandoori Flame, we offer a wide selection of beverages to enhance your dining experience and quench your thirst. From traditional Indian drinks to refreshing sodas, our beverage menu is designed to complement our flavorful dishes and provide a delightful accompaniment to your meal.

 

For an authentic taste of India, try our lassi, a traditional yogurt-based drink. Our Mango Lassi, made with fresh mangoes and creamy yogurt, offers a sweet and refreshing indulgence. We also offer variations like Strawberry Lassi and Sweet Lassi to suit your preferences.

 

If you prefer a non-alcoholic option, our Mocktails are a perfect choice. These refreshing and flavorful concoctions are carefully crafted using a mix of fresh fruits, juices, and soda. With options like Mojito Mocktail and Virgin Pina Colada, our mocktails are a delightful way to cool down and treat yourself.

 

For those who enjoy the zing of carbonation, we offer a range of soft drinks and sodas. From cola and lemon-lime soda to ginger ale and orange soda, these familiar options are a great choice to complement the spicy and flavorful dishes on our menu.

 

If you’re looking for a caffeine boost, our selection of hot beverages will satisfy your cravings. Enjoy a traditional cup of Indian Masala Chai, a spiced and aromatic tea that perfectly pairs with our savory dishes. We also offer a range of herbal teas and coffee options for those who prefer a different kind of pick-me-up.

 

For a unique experience, try our Falooda, a popular Indian dessert drink. This sweet and indulgent beverage features a combination of milk, rose syrup, vermicelli, basil seeds, and ice cream. It’s a delightful treat that tantalizes the senses and offers a refreshing contrast to the spicy flavors of our dishes.

 

At Tandoori Flame, we also offer a range of alcoholic beverages, including beer, wine, and spirits, to enhance your dining experience. Enjoy a glass of wine or a chilled beer that complements the flavors of your meal, elevating your dining experience to new heights.

 

Whether you’re seeking a traditional Indian beverage, a refreshing mocktail, or a classic soft drink, our beverage menu at Tandoori Flame has something for everyone. Our friendly staff will be more than happy to assist you in choosing the perfect beverage to suit your taste and enhance your dining experience.

 

Sip, savor, and refresh yourself with our wide array of beverages, all designed to complement the vibrant flavors of our dishes and provide a perfect accompaniment to your meal at Tandoori Flame.

 

Conclusion

From the moment you step into Tandoori Flame, Brampton, you are welcomed into a culinary haven where every detail is crafted to deliver an exceptional dining experience. Our menu showcases the diverse flavors of Indian cuisine, presenting a tantalizing array of dishes that cater to all taste preferences.

 

Whether you’re a fan of spicy curries, succulent meats, flavorful rice dishes, or refreshing beverages, Tandoori Flame has something to satisfy every craving. Our commitment to using high-quality ingredients and traditional cooking techniques ensures that each dish is infused with authenticity and flavor.

 

At Tandoori Flame, we understand that great food is more than just taste – it’s an experience. That’s why we’ve designed our space to provide a comfortable and inviting ambiance. Whether you’re celebrating a special occasion, enjoying a family meal, or simply craving a taste of India, our friendly staff is dedicated to providing you with exceptional service.

 

As you embark on a culinary journey at Tandoori Flame, prepare to be transported to the vibrant streets of India. From the sizzling Tandoor Specialties to the aromatic curries, each bite is a celebration of the rich culinary heritage of India.

 

We take pride in embracing the diversity of Indian cuisine, offering vegetarian delights, seafood delicacies, chicken and lamb specialties, and a fusion of Indian and Chinese flavors. These carefully crafted dishes are created with love and passion, ensuring that every meal at Tandoori Flame is an unforgettable experience.

 

So come, join us at Tandoori Flame, Brampton, and allow us to take you on a culinary adventure through the flavors of India. Let us awaken your taste buds with the vibrant spices, tantalize your senses with the aroma of our dishes, and create memories that will linger long after your plate is empty.

 

Experience the magic of Tandoori Flame and discover why we are the go-to destination for authentic Indian cuisine. Indulge in the flavors, immerse yourself in the ambiance, and leave with a satisfied smile, knowing that you have savored the very best that Indian cuisine has to offer.